There are nationwide nutrition programs and scale-up programs. They are listed as follows:
1) Nationwide Programs:
1) Nationwide Programs:
- Growth Monitoring and Counseling
- Prevention and Control of Iron Deficiency Anemia
- Prevention, Control and Treatment of Vitamin A Deficiency
- Prevention of Iodine Deficiency Disorders
- Control of Parasitic Infestation by Deworming
- Flour Fortification via Large Roller Mills
2) Scale-up Programs:
Vision, Mission, Goals and Objectives of Nutrition Programs:
Overall strategies of Nutrition Programs are as follows:
There are several other projects on Nutrition like:
- Maternal, Infant and Young Child Nutrition (MIYCN) Program
- Integrated Management of Acute Malnutrition (IMAM)
- Micronutrient Powder (MNP) distribution linked with IYCF
- School Health and Nutrition Program
- Vitamin A Supplementation to address low coverage in 6 - 11 months
- Multisector Nutrition Plan (MSNP)
Vision, Mission, Goals and Objectives of Nutrition Programs:
A. Vision:
All Nepalese people living with adequate nutrition, food safety and food security for adequate physical, mental and social growth and development and survival.
B. Mission:
Improve the overall nutritional status of children, women of childbearing age, pregnant women, and all ages.
C. Goal:
To achieve nutritional well-being of all people to maintain a healthy life
D.1. General Objectives:
To enhance nutritional well-being, reduce child and maternal mortality and to contribute for the equitable human development
D.2 Specific Objectives:
All Nepalese people living with adequate nutrition, food safety and food security for adequate physical, mental and social growth and development and survival.
B. Mission:
Improve the overall nutritional status of children, women of childbearing age, pregnant women, and all ages.
C. Goal:
To achieve nutritional well-being of all people to maintain a healthy life
D.1. General Objectives:
To enhance nutritional well-being, reduce child and maternal mortality and to contribute for the equitable human development
D.2 Specific Objectives:
- To reduce Protein-Energy Malnutrition (PEM) in children and reproductive aged women
- To reduce the prevalence of anemia among women and children <40% by 2017
- To virtually eliminate Iodine Deficiency Disorders and Vitamin A Deficiency
- To reduce the infestation of intestinal worms among children and pregnant women
- To reduce the prevalence of low birth weight
Overall strategies of Nutrition Programs are as follows:
- Promotion of food-based approach
- Food Fortification
- Supplementation of Foods
- Promotion of Public Health Measures
There are several other projects on Nutrition like:
- SUAAHARA
- Agriculture and Food Security Project (AFSP)
- Golden 1000 Days Project
- SABAL Project
Moreover, CB-IMNCI, which was initiated in 2015, also addresses major childhood killer diseases, and malnutrition is one of them, which is on priority.
References:
MoHP, DoHS, National Annual Report, FY(2071/72)
No comments:
Post a Comment
If you have any queries related to Public Health, then kindly let me know.